{"id":915,"date":"2026-03-16T06:09:50","date_gmt":"2026-03-16T06:09:50","guid":{"rendered":"https:\/\/ntvaluefoods.com\/?post_type=product&#038;p=915"},"modified":"2026-06-29T07:20:01","modified_gmt":"2026-06-29T07:20:01","slug":"redmullet_100","status":"publish","type":"product","link":"https:\/\/ntvaluefoods.com\/index.php\/product\/redmullet_100\/","title":{"rendered":"Navarai (Red Mullet)<br>Dry Fish 100g"},"content":{"rendered":"<div class=\"Y3BBE\" data-sfc-cp=\"\" data-sfc-cb=\"\" data-hveid=\"CAIQAA\" data-complete=\"true\" data-processed=\"true\">\n<div class=\"Mat90e\" data-animation-atomic=\"\" data-wiz-uids=\"HSjQ2_c\" data-sfc-cb=\"\" data-complete=\"true\" data-sae=\"\">\n<p data-path-to-node=\"1\">Here is the simple breakdown:<\/p>\n<ul data-path-to-node=\"2\">\n<li>\n<p data-path-to-node=\"2,0,0\"><b data-path-to-node=\"2,0,0\" data-index-in-node=\"0\">What it is:<\/b> It is made from fresh <i data-path-to-node=\"2,0,0\" data-index-in-node=\"34\">Navarai<\/i> (Red Mullet) fish caught in deep marine waters. The fish are cleaned, lightly salted, and sun-dried. Even after drying, they retain their distinct, beautiful pinkish-red hue, making them stand out in the market.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"2,1,0\"><b data-path-to-node=\"2,1,0\" data-index-in-node=\"0\">Taste &amp; Texture:<\/b> It features a very tender, flaky white meat with a mild, slightly sweet undertone that balances perfectly with the drying salt. It has a less overpowering aroma compared to other varieties, making it a favorite for those who prefer a subtler seafood flavor.<\/p>\n<\/li>\n<li>\n<p data-path-to-node=\"2,2,0\"><b data-path-to-node=\"2,2,0\" data-index-in-node=\"0\">How it&#8217;s cooked:<\/b> After a quick, gentle rinse in warm water, it is most commonly shallow-fried on a tawa with oil, red chili powder, and a touch of garlic until crisp. Because of its sweet, delicate meat, it is also a fantastic addition to spicy onion-tomato <i data-path-to-node=\"2,2,0\" data-index-in-node=\"258\">Thokku<\/i> or a traditional tangy tamarind curry (<i data-path-to-node=\"2,2,0\" data-index-in-node=\"304\">Kuzhambu<\/i>), pairing beautifully with hot meals like curd rice or <i data-path-to-node=\"2,2,0\" data-index-in-node=\"368\">Rasam<\/i> rice.<\/p>\n<\/li>\n<\/ul>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>It features a very tender, flaky white meat with a mild, slightly sweet undertone that balances perfectly with the drying salt. It has a less overpowering aroma compared to other varieties, making it a favorite for those who prefer a subtler seafood flavor.<\/p>\n","protected":false},"featured_media":1382,"template":"","meta":[],"product_brand":[],"product_cat":[74,22],"product_tag":[],"class_list":["post-915","product","type-product","status-publish","has-post-thumbnail","product_cat-red-mullet-nakrain-meen","product_cat-uncategorized","first","instock","sale","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/ntvaluefoods.com\/index.php\/wp-json\/wp\/v2\/product\/915","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ntvaluefoods.com\/index.php\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/ntvaluefoods.com\/index.php\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ntvaluefoods.com\/index.php\/wp-json\/wp\/v2\/media\/1382"}],"wp:attachment":[{"href":"https:\/\/ntvaluefoods.com\/index.php\/wp-json\/wp\/v2\/media?parent=915"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/ntvaluefoods.com\/index.php\/wp-json\/wp\/v2\/product_brand?post=915"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/ntvaluefoods.com\/index.php\/wp-json\/wp\/v2\/product_cat?post=915"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/ntvaluefoods.com\/index.php\/wp-json\/wp\/v2\/product_tag?post=915"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}